Our Ultimate West Coast Buffets have been designed to include special touches that personalize each and every event. Vegetarian menu is available.

These menus feature our most often requested items plus seasonal selections to guarantee your “Ultimate Event.”

Platters of  Hors d’ Oeuvre are served in the garden dressed with cocktail tables, white linens, fresh flowers, tulle and white parasols. We appoint one of our professional serving staff to be a personal attendant for the Bride and Groom as they seek out photo opportunities.

Two Entree Buffet – A ringing of the antique cast iron bells announces to guests to gather at the covered rock-wall terrace. Your wedding guests dine on round tables with white floor length table linens, and choice of house selection napkin color. Here the professional serving staff fill your wine glass and assist with serving the beautifully appointed buffet feast, complete with carving station.

A coffee and tea station is set up at the conclusion of dinner.

Head table is set with full length skirting, white overlay and rose petals with fresh salal and tulle all set on a magnificent candle-lit Rock Wall Stage over-looking the vista. Choice of white or natural wood chairs with white padded seats.

• Fine china dishes, Marina Flatware, Wine and water glasses
• The covered Terrace and surrounding gardens are decorated with white tulle, candles, white lanterns, fairy lights, fresh flowers and garlands.
• Serving staff, rental delivery/pickup and set up are included
• Complete privacy, only one event at a time
  

(Per person pricing @ $95)

15% Gratuity Service Charge + HST Added To All Packages.
Venue facility charges separate.

Alderwood Farm Smoked Salmon Maple Cream Cheese on Fresh Baked Artisan Breads

Alderwood Farm Chicken Apple Ginger Sausage with Cracked Pepper and Maple Appetizer Balls with Mango Chutney

Colorful platters of Fresh & Grilled Vegetables served with creamy garden herb dip

Alderwood Antipasto Trays: Smoked Garlic Sausage, Wild Smoked Sockeye, Marinated Bocconcini, Prosciutto wrapped Asparagus, Olives, Artichoke Hearts, Genoa Salami and French Brie served with crackers & Baguettes

Alderwood Farm Slow Roasted Barons of Beef – Studded with Garlic and Fresh Herbs

BBQ Wild Sockeye or Spring Salmon – served with Garlic, Herb & Lime Compound Butter

Farm Spring Salad - Tender Greens tossed with Strawberries, Kiwi & Almonds

Thai Noodle Salad - Red & Yellow Peppers, Spanish Onions, Peanuts, Cilantro & Parsley

Alderwood Caprisi Bowtie Pasta Salad with Italian Bocconcini and Garden Cherry Tomatoes and Fresh Basil

Beautiful Assortment of Fresh Baked Artisan Breads

Walnut Maple Cream Cheese with Caramelized Pear & Onion on Pecan and Parmesan bakes topped with grilled pear.

Cashew & Red Pepper Cheese on Fresh Cucumber Slices topped with yellow peppers.

Colorful platters of Fresh & Grilled Vegetables served with creamy garden herb dip

Alderwood Antipasto Trays: Marinated Bocconcini & Tomato skewers, Grilled Eggplant wrapped around Mozzarella, Sundried Tomato and Pesto, Greek Olives, Artichoke Hearts and French Brie served with crackers & Baguettes

Oven-Baked Tomato Herb Vegetarian Lasagna – Layers of Mixed Vegetables, Home-made Tomato Sauce with tons of Garden herbs, and Mozzarella  & Parmesan cheeses.

Mixed Vegetable & Mushroom Risotto stuffed Crepes with Porcini Béchamel Sauce.

Quinoa served warm with Grilled Asparagus, Red & Yellow peppers, Fresh Grated Parmesan & Figs.

Alderwood Caprese Bowtie Pasta Salad with Italian Bocconcini, Cherry Tomatoes and Fresh Garden Basil.

Summer Salad- Tender Greens tossed with purple cabbage, zucchini, yellow peppers, and garden herbs topped with  Strawberries, Kiwi & Almonds – served with our creamy Signature Balsamic Dressing 

Thai Noodle Salad - Red & Yellow Peppers, Spanish Onions, Peanuts, Cilantro & Parsley

Beautiful Assortment of Fresh Baked Artisan Buns

Our Cocktail menus are the perfect compliment for you and your guests to enjoy a casual cocktail party in the gardens and enjoy the farm. A Vegetarian menu is available.

The menus feature hot and cold delectable platters of  Hors d’ Oeuvre served in the garden which is dressed with cocktail tables, white linens, fresh flowers, casual seating, and white parasol stands.

We appoint one of our professional serving staff as a personal attendant for the Bride and Groom as they seek out photo opportunities.

• White pillar candles, cocktail napkins, fairy lights, tulle and garlands, serving staff and rental delivery/pickup and set up are included
  
• Complete privacy, only one event at a time

(Per person pricing @ $55)

15% Gratuity Service Charge + HST Added To All Packages.
Venue facility charges separate. 

Alderwood Farm Smoked Salmon Maple Cream Cheese on Fresh Baked Artisan Breads

Alderwood Farm Chicken Apple Ginger Sausage with Cracked Pepper and Maple Appetizer Balls with Mango Chutney

Colorful platters of Fresh & Grilled Vegetables served with creamy garden herb dip

Alderwood Antipasto Trays: Smoked Garlic Sausage, Wild Smoked Sockeye, Marinated Bocconcini, Proscuitto wrapped Asparagus, Olives, Artichoke Hearts, Genoa Salami and French Brie served with crackers & Baguettes

Walnut Maple Cream Cheese with Caramelized Pear & Onion on Pecan and Parmesan bakes topped with grilled pear.

Cashew & Red Pepper Cheese on Fresh Cucumber Slices topped with yellow peppers.

Colorful platters of Fresh & Grilled Vegetables served with creamy garden herb dip

Alderwood Antipasto Trays: Marinated Bocconcini & Tomato skewers, Grilled Eggplant wrapped around Mozzarella, Sundried Tomato and Pesto, Greek Olives, Artichoke Hearts and French Brie served with crackers & Baguettes

Beautiful Platters of  Decandant mini Cupcakes with swirls of Pink and White Icing and Home-made mini Profiteroles filled with fresh whipped cream and drizzled with dark chocolate.

Assortment of Decadent Dessert Bars drizzled with chocolate.

Colorful Fresh Fruit Platters.

(Per person pricing @ $15)

15% Gratuity Service Charge + HST Added To All Packages. Venue facility charges separate.